Classic Oatmeal Cookie Recipe
Cream together butter, sugar, honey, egg, water and vanilla until smooth. Mix together oats, flour, salt and soda and add to wet ingredients and mix until incorporated.
Bake at 350 for 10-15 minutes until lightly browned.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (1314g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 4749 | ||
Calories from Fat: 1665 (35%) | ||
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Amt Per Serving | % DV | |
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Total Fat 185.1g | 247 % | |
Saturated Fat 95.8g | 479 % | |
Monounsaturated Fat 50.6g | ||
Polyunsanturated Fat 22.4g | ||
Cholesterol 366mg | 113 % | |
Sodium 58203.4mg | 2007 % | |
Potassium 3224.4mg | 85 % | |
Total Carbohydrate 678.2g | 199 % | |
Dietary Fiber 76.2g | 305 % | |
Sugars, other 602.1g | ||
Protein 117.2g | 167 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4749
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