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|Serving Size: 1 serving (134g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 265 (77%)|
|Amt Per Serving||% DV|
|Total Fat 29.4g||39 %|
|Saturated Fat 4.6g||23 %|
|Monounsaturated Fat 20.4g|
|Polyunsanturated Fat 3.5g|
|Cholesterol 3.7mg||1 %|
|Sodium 98.1mg||3 %|
|Potassium 290.7mg||8 %|
|Total Carbohydrate 19.9g||6 %|
|Dietary Fiber 2.9g||11 %|
|Sugars, other 17.1g|
|Protein 5g||7 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 346
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