Try this Orange Creamsicle Jello whips recipe, or contribute your own.
Suggest a better description1 (.3oz) box of Orange Sugar-Free Jello
¾ cup boiling water
1 cup ice water
1 cup (8oz) plain non-fat Greek yogurt
Step 1. Add ¾ cup boiling water to a medium-sized bowl. Pour in Jello powder and stir until fully dissolved.dissolve
Step 2. Make 1 cup of ice water by measuring out 1 cup of ice, and pouring water in until it fills the cup.ice water
Step 3. Add ice water to the dissolved Jello and mix until ice melts and Jello thickens.quick set
Step 4. Add Jello mixture and 1 cup yogurt to a blender and blend on high for 30 seconds.blend
Step 5. Pour the Jello into serving glasses or a medium-sized bowl and chill for 2 hours.chill
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (0g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 0 | ||
Calories from Fat: 0 (NaN%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0g | 0 % | |
Saturated Fat 0g | 0 % | |
Monounsaturated Fat 0g | ||
Polyunsanturated Fat 0g | ||
Cholesterol 0mg | 0 % | |
Sodium 0mg | 0 % | |
Potassium 0mg | 0 % | |
Total Carbohydrate 0g | 0 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 0g | ||
Protein 0g | 0 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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