Paprika Lime Green
Bean Fries
Prep Time: 10 minutes
Cook Time: 25 minutes
Yield: 4 servings
1. Preheat oven to 350 F (175 C).
2. Combine the dry ingredients (almond flour, paprika, lime zest, salt and pepper) together.
3. Dredge the green beans in the whisked egg first then generously coat with the dry mixture. It can be a bit hard to stick so press the mixture on well.
4. Place individually on a parchment paper-lined baking sheet and bake for 20-25 minutes until golden. (Note - these are not crispy fries.)
Nutritional
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Recipe (0g) | ||
Recipe Makes: 1 Recipe | ||
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Calories: 0 | ||
Calories from Fat: 0 (NaN%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0g | 0 % | |
Saturated Fat 0g | 0 % | |
Monounsaturated Fat 0g | ||
Polyunsanturated Fat 0g | ||
Cholesterol 0mg | 0 % | |
Sodium 0mg | 0 % | |
Potassium 0mg | 0 % | |
Total Carbohydrate 0g | 0 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 0g | ||
Protein 0g | 0 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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