This Pasta with Caramelized Sweet Potatoes and Kale recipe is full of delicious savory Fall flavors. And it's also totally easy to customize with whatever ingredients you have on hand. See above for suggestions!
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Serving Size: 1 -8 serving (173g) | ||
Recipe Makes: 6-8 servings | ||
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Calories: 267 | ||
Calories from Fat: 255 (96%) | ||
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Amt Per Serving | % DV | |
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Total Fat 28.3g | 38 % | |
Saturated Fat 10.7g | 53 % | |
Monounsaturated Fat 7.5g | ||
Polyunsanturated Fat 7g | ||
Cholesterol 40.7mg | 13 % | |
Sodium 109.9mg | 4 % | |
Potassium 127.4mg | 3 % | |
Total Carbohydrate 3.3g | 1 % | |
Dietary Fiber 0.8g | 3 % | |
Sugars, other 2.6g | ||
Protein 2.9g | 4 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 267
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