Lettuce isn't for your salads. Bibb or Boston lettuce works best in this dish -- they won't overpower the delicate taste of the leeks.
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Serving Size: 1 serving (186g) | ||
Recipe Makes: 4 servings | ||
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Calories: 596 | ||
Calories from Fat: 309 (52%) | ||
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Amt Per Serving | % DV | |
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Total Fat 34.4g | 46 % | |
Saturated Fat 13.5g | 68 % | |
Monounsaturated Fat 13.9g | ||
Polyunsanturated Fat 4.4g | ||
Cholesterol 142mg | 44 % | |
Sodium 1226.3mg | 42 % | |
Potassium 374.5mg | 10 % | |
Total Carbohydrate 47.3g | 14 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 47.3g | ||
Protein 21.8g | 31 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 596
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