Peanut butter pecan bars.
Place the pecan pieces in the bottom of the container (use a 4" x 4" container).
Add the peanut butter and coconut oil in a microwave safe bowl.
Microwave for 1 minute, stirring halfway through.
Stir until well mixed.
Add the remainder of the ingredients and mix well.
Pour mixture over the pecans.
Cover and set in refrigerator until it sets up.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (113g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 794 | ||
Calories from Fat: 739 (93%) | ||
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Amt Per Serving | % DV | |
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Total Fat 82.1g | 109 % | |
Saturated Fat 29.9g | 150 % | |
Monounsaturated Fat 31.4g | ||
Polyunsanturated Fat 16.6g | ||
Cholesterol 0mg | 0 % | |
Sodium 4.9mg | 0 % | |
Potassium 415.7mg | 11 % | |
Total Carbohydrate 13.5g | 4 % | |
Dietary Fiber 7.1g | 28 % | |
Sugars, other 6.3g | ||
Protein 12.2g | 17 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 794
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