My family loves that the kringle is flaky and not too sweet—it just melts in your mouth. This makes a beautiful presentation on a cookie platter along with other holiday sweets. —Connie Vjestica, Brookfield, Illinois
See original recipe: https://www.tasteofhome.com/r...
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Serving Size: 1 kringles (6 servin | ||
Recipe Makes: 4 kringles ( | ||
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Calories: 1306 | ||
Calories from Fat: 1059 (81%) | ||
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Amt Per Serving | % DV | |
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Total Fat 117.7g | 157 % | |
Saturated Fat 63.4g | 317 % | |
Monounsaturated Fat 36.6g | ||
Polyunsanturated Fat 9.9g | ||
Cholesterol 261.1mg | 80 % | |
Sodium 7845.5mg | 271 % | |
Potassium 505.8mg | 13 % | |
Total Carbohydrate 55.4g | 16 % | |
Dietary Fiber 5.8g | 23 % | |
Sugars, other 49.6g | ||
Protein 13.3g | 19 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1306
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