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Suggest a better descriptionCombine ground beef, oats, soup mix and milk thoroughly. Shape to form 12 flat patties. Place in broiler or over hot coals about 5 minutes. Turn and cook about 5 minutes longer. To serve, place a tomato slice, leaf of lettuce, half a cheese slice and a hamburger between 2 slices of Vienna bread. Reassemble loaf in bread basket. Source: Our Favorites for family and friends Reprinted with permission from The Quaker Oats Company Electronic format courtesy of Karen Mintzias File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/quaker01.zip
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Serving Size: 1 Serving (166g) | ||
Recipe Makes: 12 Servings | ||
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Calories: 480 | ||
Calories from Fat: 345 (72%) | ||
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Amt Per Serving | % DV | |
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Total Fat 38.4g | 51 % | |
Saturated Fat 14.5g | 72 % | |
Monounsaturated Fat 13.2g | ||
Polyunsanturated Fat 0.9g | ||
Cholesterol 113.8mg | 35 % | |
Sodium 364.5mg | 13 % | |
Potassium 423.8mg | 11 % | |
Total Carbohydrate 6.9g | 2 % | |
Dietary Fiber 0.8g | 3 % | |
Sugars, other 6.1g | ||
Protein 25.2g | 36 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 480
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