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Serving Size: 1 (1814g) | ||
Recipe Makes: 1 | ||
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Calories: 3484 | ||
Calories from Fat: 1884 (54%) | ||
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Amt Per Serving | % DV | |
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Total Fat 209.4g | 279 % | |
Saturated Fat 82.4g | 412 % | |
Monounsaturated Fat 90.5g | ||
Polyunsanturated Fat 8g | ||
Cholesterol 1052.4mg | 324 % | |
Sodium 1016.1mg | 35 % | |
Potassium 5933.1mg | 156 % | |
Total Carbohydrate 0g | 0 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 0g | ||
Protein 375.6g | 537 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3484
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