Try this Potato and Bacon Pie recipe, or contribute your own.
Suggest a better descriptionPreheat oven to 350 degrees.Grease a 9 x 13" glass baking dish. Cook bacon and onion until bacon is crisp.Drain well.Combine eggs with potatoes and cheese.Mix in bacon.Pour,evenly,into baking dish.Bake about 45 minutes or until center is set.Serves 6 to 8.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (454g) | ||
Recipe Makes: 8 | ||
|
||
Calories: 978 | ||
Calories from Fat: 684 (70%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 76g | 101 % | |
Saturated Fat 32.6g | 163 % | |
Monounsaturated Fat 28.1g | ||
Polyunsanturated Fat 7g | ||
Cholesterol 1177.4mg | 362 % | |
Sodium 1304mg | 45 % | |
Potassium 783.1mg | 21 % | |
Total Carbohydrate 14.8g | 4 % | |
Dietary Fiber 1g | 4 % | |
Sugars, other 13.8g | ||
Protein 58.7g | 84 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 978
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.