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1. Mix first 8 ingredients well, pour into a large baking dish and bake at 350 degrees for 40 minutes.
2. Combine 1 1/2 cups crushed cheez-its with 2 tablespoons butter. Sprinkle over potatoes and bake 5-10 minutes more.
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|Serving Size: 1 Serving (2246g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 2505 (86%)|
|Amt Per Serving||% DV|
|Total Fat 278.3g||371 %|
|Saturated Fat 160.2g||801 %|
|Monounsaturated Fat 72.4g|
|Polyunsanturated Fat 21.5g|
|Cholesterol 724mg||223 %|
|Sodium 6459.9mg||223 %|
|Potassium 1108.3mg||29 %|
|Total Carbohydrate 63.9g||19 %|
|Dietary Fiber 3g||12 %|
|Sugars, other 61g|
|Protein 50.7g||72 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 2913
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