1) Combine cereals, pretzels, and pecans.
2) Melt vanilla chips. Stir in peanut butter. Drizzle over cereal; toss to coat.
3) Cool on wax paper.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (327g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 881 (54%)|
|Amt Per Serving||% DV|
|Total Fat 97.9g||130 %|
|Saturated Fat 10.6g||53 %|
|Monounsaturated Fat 53.4g|
|Polyunsanturated Fat 29.1g|
|Cholesterol 0mg||0 %|
|Sodium 739mg||25 %|
|Potassium 1330.6mg||35 %|
|Total Carbohydrate 177.5g||52 %|
|Dietary Fiber 24.6g||98 %|
|Sugars, other 153g|
|Protein 34.2g||49 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1625
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