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Serving Size: 1 recipe (3539g) | ||
Recipe Makes: 1 | ||
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Calories: 9766 | ||
Calories from Fat: 6698 (69%) | ||
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Amt Per Serving | % DV | |
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Total Fat 744.3g | 992 % | |
Saturated Fat 319.5g | 1598 % | |
Monounsaturated Fat 251.3g | ||
Polyunsanturated Fat 129.9g | ||
Cholesterol 1431.6mg | 440 % | |
Sodium 3400.6mg | 117 % | |
Potassium 4862.8mg | 128 % | |
Total Carbohydrate 724.4g | 213 % | |
Dietary Fiber 60.9g | 244 % | |
Sugars, other 663.4g | ||
Protein 109.1g | 156 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 9766
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