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|Serving Size: 1 to 8 serving (475g|
|Recipe Makes: 6 to 8 servi|
|Calories from Fat: 432 (76%)|
|Amt Per Serving||% DV|
|Total Fat 48g||64 %|
|Saturated Fat 22.7g||113 %|
|Monounsaturated Fat 13g|
|Polyunsanturated Fat 9.8g|
|Cholesterol 107.7mg||33 %|
|Sodium 328.1mg||11 %|
|Potassium 721.7mg||19 %|
|Total Carbohydrate 24.6g||7 %|
|Dietary Fiber 1.7g||7 %|
|Sugars, other 22.8g|
|Protein 13.1g||19 %|
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Calories per serving: 568
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