Try this Raspberry-Chocolate Bars (4 Pts) recipe, or contribute your own.
Suggest a better descriptionPreheat oven to 375?.
Lightly spoon flour into a dry measuring cup; level with a knife. Combine flour, oats, baking soda, and salt in a small bowl, stirring well with a whisk. Set aside.
Combine sugar and butter in a medium bowl, and beat with a mixer at medium speed until smooth. Add the flour mixture to butter mixture, and stir until well blended (mixture will be crumbly.)
Remove 3/4 cup of dough; toss with chocolate chips. Set aside. Press the remaining dough into an 8-inch square baking pan, and spread evenly with jam. Sprinkle with chocolate chip mixture.
Bake at 375? 30 minutes or until golden brown. Cool completely on a wire rack.
CALORIES 175 (30% from fat); FAT 5.9g (sat 3.4g,mono 1.8g,poly 0.3g); IRON 0.9mg; CHOLESTEROL 10mg; CALCIUM 16mg; CARBOHYDRATE 30.4g; SODIUM 160mg; PROTEIN 2g; FIBER 1g
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Serving Size: 1 Serving (31g) | ||
Recipe Makes: 16 Servings | ||
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Calories: 131 | ||
Calories from Fat: 43 (33%) | ||
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Amt Per Serving | % DV | |
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Total Fat 4.8g | 6 % | |
Saturated Fat 2.8g | 14 % | |
Monounsaturated Fat 1.3g | ||
Polyunsanturated Fat 0.3g | ||
Cholesterol 9.5mg | 3 % | |
Sodium 167.6mg | 6 % | |
Potassium 55mg | 1 % | |
Total Carbohydrate 21.3g | 6 % | |
Dietary Fiber 0.9g | 4 % | |
Sugars, other 20.4g | ||
Protein 1.6g | 2 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 131
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