Try this Rolled Smoked Turkey and Cheddar Cheese Sandwiches recipe, or contribute your own.
Suggest a better descriptionLay 6 of the tortillas on a clean counter. Working quickly, so that they dont dry out, lightly spread some cranberry sauce or honey mustard on the tortilla and then cover it with a single, even layer of smoked turkey. Arrange 2 slices of cheese across the bottom third of the turkey and top with 1 of the lettuce leaves. Roll up the tortilla and cut on an angle into 3 sections. Place sections seam side down in a plastic container. As you make a layer, cover it with plastic wrap. Repeat this process with the remaining 6 tortillas. Posted to EAT-L Digest 12 Aug 96 Date: Tue, 13 Aug 1996 07:58:56 -0500 From: LD Goss
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Serving Size: 1 Serving (660g) | ||
Recipe Makes: 8 | ||
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Calories: 1745 | ||
Calories from Fat: 454 (26%) | ||
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Amt Per Serving | % DV | |
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Total Fat 50.5g | 67 % | |
Saturated Fat 16.3g | 81 % | |
Monounsaturated Fat 21.7g | ||
Polyunsanturated Fat 9.2g | ||
Cholesterol 114.5mg | 35 % | |
Sodium 4317.7mg | 149 % | |
Potassium 1185.4mg | 31 % | |
Total Carbohydrate 239g | 70 % | |
Dietary Fiber 15.4g | 62 % | |
Sugars, other 223.6g | ||
Protein 78.2g | 112 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1745
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