Try this Royal Hot Chocolate recipe, or contribute your own.
Suggest a better descriptionRecipe by: www.hersheys.com In large, heavy saucepan over very low heat, melt chocolate. Stir in sweetened condensed milk. Gradually add water, stirring until well blended. Stir in vanilla and salt. Garnish with whipped cream and cinnamon. Eight 6-ounce servings. JMHersheys is a registered trademark of Hershey Foods Corporation. This recipe may be reprinted (with attribution) courtesy of the Hershey Kitchens. Posted to Bakery-Shoppe Digest V1 #402 by Angela L Gilliland
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Serving Size: 1 Serving (142g) | ||
Recipe Makes: 8 | ||
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Calories: 268 | ||
Calories from Fat: 102 (38%) | ||
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Amt Per Serving | % DV | |
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Total Fat 11.4g | 15 % | |
Saturated Fat 7.1g | 36 % | |
Monounsaturated Fat 3.2g | ||
Polyunsanturated Fat 0.4g | ||
Cholesterol 43.3mg | 13 % | |
Sodium 92.5mg | 3 % | |
Potassium 261.9mg | 7 % | |
Total Carbohydrate 36.9g | 11 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 36.9g | ||
Protein 5.6g | 8 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 268
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