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|Serving Size: 1 recipe (1483g)|
|Recipe Makes: 1|
|Calories from Fat: 25 (6%)|
|Amt Per Serving||% DV|
|Total Fat 2.8g||4 %|
|Saturated Fat 0.5g||3 %|
|Monounsaturated Fat 0.3g|
|Polyunsanturated Fat 0.5g|
|Cholesterol 0mg||0 %|
|Sodium 48613.7mg||1676 %|
|Potassium 2480.5mg||65 %|
|Total Carbohydrate 93.1g||27 %|
|Dietary Fiber 21g||84 %|
|Sugars, other 72.1g|
|Protein 13.6g||19 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 421
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