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|Serving Size: 1 Serving (245g)|
|Recipe Makes: 6 Servings|
|Calories from Fat: 250 (60%)|
|Amt Per Serving||% DV|
|Total Fat 27.8g||37 %|
|Saturated Fat 2.1g||10 %|
|Monounsaturated Fat 17.4g|
|Polyunsanturated Fat 7.8g|
|Cholesterol 0mg||0 %|
|Sodium 649mg||22 %|
|Potassium 336.5mg||9 %|
|Total Carbohydrate 43.1g||13 %|
|Dietary Fiber 4.4g||18 %|
|Sugars, other 38.7g|
|Protein 1.9g||3 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 417
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