Try this Sausage with Red Beans and Rice recipe, or contribute your own.
Suggest a better descriptionPreheat air fryer to 360 degrees
Cook sausage for 12 minutes, turning once halfway through cooking time
Cook red beans and rice according to package directions
Preheat oven to 400 degrees
Grease baking dish with oil
Spread rice mixture in baking dish
Place sausage on beans and rice
Top with tomatoes
Cover dish loosely with aluminum foil
Bake for 30 minutes
Sprinkle with parsley and serve
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (109g) | ||
Recipe Makes: Servings | ||
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Calories: 957 | ||
Calories from Fat: 957 (100%) | ||
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Amt Per Serving | % DV | |
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Total Fat 108g | 144 % | |
Saturated Fat 14g | 70 % | |
Monounsaturated Fat 29.8g | ||
Polyunsanturated Fat 59.1g | ||
Cholesterol 0mg | 0 % | |
Sodium 4.5mg | 0 % | |
Potassium 38mg | 1 % | |
Total Carbohydrate 0.5g | 0 % | |
Dietary Fiber 0.3g | 1 % | |
Sugars, other 0.2g | ||
Protein 0.2g | 0 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 957
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