Baked pineapple casserole

Still searching for what to cook ?

Name: Scalloped Pineapple
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 16
Cuisine: Southern
Ingredients: 1 20oz can crushed pineapple; 1 20oz can pineapple tidbits; 2 sticks Butter; 1 tsp Vanilla extract; 4 Eggs; 1 tbsp Fresh lemon juice; 1 cup Sugar; 1/2 cup Light brown sugar; 12 pieces white bread cubed; 1 tbsp Flour

Find the most delicious recipes here

INGREDIENTS

1 20oz can crushed pineapple
1 20oz can pineapple tidbits
2 sticks Butter
1 tsp Vanilla extract
4 Eggs
1 tbsp Fresh lemon juice
1 cup Sugar
1/2 cup Light brown sugar
12 pieces white bread ; cubed
1 tbsp Flour

Servings

INSTRUCTIONS

In saucepan stir together crushed pineapple, eggs, sugars, and lemon juice. Once mixed turn on burner to and start warming the mixture and then add butter (cut up it will melt faster), stir until mixture is warm and butter is full melted.

While warming, tear bread into cubes and put in large bowl.

Once the mixture is warm and the butter is melted, pour over cubed bread and gently stir.

CROCKPOT: Spray bottom of 5 Qt crock pot. Pour into crock pot and cook on low for 90 minutes, stir, and then turn it to warm for another hour.

OVEN: Bake at 350 for 45 minutes.

NOTES

Alert editor

Add Photo

Nutrition

View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.


Serving Size: 1 Serving (109g)
Recipe Makes: 16 Servings

Calories: 258
Calories from Fat: 7 (3%)

Amt Per Serving		% DV

	Total Fat 0.8g	1 %
	Saturated Fat 0.2g	1 %
	Monounsaturated Fat 0.1g
	Polyunsanturated Fat 0.2g
Cholesterol 1.2mg		0 %
Sodium 3523.5mg		122 %
Potassium 121mg		3 %
Total Carbohydrate 55.8g		16 %
	Dietary Fiber 1g	4 %
	Sugars, other 54.8g
Protein 5.9g		8 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

About Our Nutrition Facts

Calories per serving: 258

Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.

Get Detailed Nutrition Facts on Any Recipe