Try this Shrimp and grits recipe, or contribute your own.
Suggest a better descriptionToss shrimp in oil, garlic, salt, pepper, and cayenne
Cook onion and bell in butter
Add liquids and bring to a boil
Reduce heat and add grits
Cook 5-7 minutes
Stir in cheese and shrimp
Bake 8-10 minutes
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 (2030g) | ||
Recipe Makes: 1 | ||
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Calories: 3297 | ||
Calories from Fat: 2070 (63%) | ||
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Amt Per Serving | % DV | |
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Total Fat 230g | 307 % | |
Saturated Fat 127.2g | 636 % | |
Monounsaturated Fat 73.9g | ||
Polyunsanturated Fat 13.8g | ||
Cholesterol 1274.7mg | 392 % | |
Sodium 4875.1mg | 168 % | |
Potassium 1792.1mg | 47 % | |
Total Carbohydrate 153.8g | 45 % | |
Dietary Fiber 6.2g | 25 % | |
Sugars, other 147.6g | ||
Protein 154.4g | 221 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3297
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