Try this Silver White Cake recipe, or contribute your own.
Suggest a better descriptionSift together flour, sugar, baking powder and salt.
Add soft shortening, half of milk and vanilla, beat 2 minutes, add remaining milk and egg whites and beat 2 minutes
Bake at 350° for 30 to 35 minutes
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 (2922g) | ||
Recipe Makes: 1 | ||
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Calories: 5366 | ||
Calories from Fat: 1956 (36%) | ||
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Amt Per Serving | % DV | |
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Total Fat 217.3g | 290 % | |
Saturated Fat 91.6g | 458 % | |
Monounsaturated Fat 92g | ||
Polyunsanturated Fat 22.4g | ||
Cholesterol 188.5mg | 58 % | |
Sodium 189760.3mg | 6543 % | |
Potassium 2319.7mg | 61 % | |
Total Carbohydrate 797.2g | 234 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 797.1g | ||
Protein 71.4g | 102 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 5366
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