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Serving Size: 1 recipe (3692g) | ||
Recipe Makes: 1 | ||
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Calories: 901 | ||
Calories from Fat: 385 (43%) | ||
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Amt Per Serving | % DV | |
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Total Fat 42.8g | 57 % | |
Saturated Fat 14g | 70 % | |
Monounsaturated Fat 17.7g | ||
Polyunsanturated Fat 7.7g | ||
Cholesterol 85.1mg | 26 % | |
Sodium 5823.9mg | 201 % | |
Potassium 5207.5mg | 137 % | |
Total Carbohydrate 112.6g | 33 % | |
Dietary Fiber 34.2g | 137 % | |
Sugars, other 78.5g | ||
Protein 40.4g | 58 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 901
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