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Serving Size: 1 recipe (7829g) | ||
Recipe Makes: 1 | ||
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Calories: 16357 | ||
Calories from Fat: 10036 (61%) | ||
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Amt Per Serving | % DV | |
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Total Fat 1115.1g | 1487 % | |
Saturated Fat 318.9g | 1594 % | |
Monounsaturated Fat 461g | ||
Polyunsanturated Fat 239.4g | ||
Cholesterol 5783.1mg | 1779 % | |
Sodium 5478mg | 189 % | |
Potassium 15225.4mg | 401 % | |
Total Carbohydrate 6.4g | 2 % | |
Dietary Fiber 2g | 8 % | |
Sugars, other 4.4g | ||
Protein 1475.2g | 2107 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 16357
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