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Serving Size: 1 recipe (1240g) | ||
Recipe Makes: 1 | ||
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Calories: 5124 | ||
Calories from Fat: 3799 (74%) | ||
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Amt Per Serving | % DV | |
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Total Fat 422.1g | 563 % | |
Saturated Fat 240.9g | 1204 % | |
Monounsaturated Fat 123.8g | ||
Polyunsanturated Fat 24.3g | ||
Cholesterol 1759.5mg | 541 % | |
Sodium 6829.1mg | 235 % | |
Potassium 1380.5mg | 36 % | |
Total Carbohydrate 268.7g | 79 % | |
Dietary Fiber 10.7g | 43 % | |
Sugars, other 258g | ||
Protein 67.9g | 97 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 5124
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