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|Serving Size: 1 serving (280g)|
|Recipe Makes: 8 Servings|
|Calories from Fat: 259 (70%)|
|Amt Per Serving||% DV|
|Total Fat 28.8g||38 %|
|Saturated Fat 7.3g||36 %|
|Monounsaturated Fat 16.7g|
|Polyunsanturated Fat 2.3g|
|Cholesterol 57.8mg||18 %|
|Sodium 79.7mg||3 %|
|Potassium 481.2mg||13 %|
|Total Carbohydrate 11.8g||3 %|
|Dietary Fiber 0.9g||4 %|
|Sugars, other 10.8g|
|Protein 17.2g||25 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 370
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