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Serving Size: 1 (2000g) | ||
Recipe Makes: 1 | ||
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Calories: 3640 | ||
Calories from Fat: 88 (2%) | ||
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Amt Per Serving | % DV | |
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Total Fat 9.8g | 13 % | |
Saturated Fat 1.6g | 8 % | |
Monounsaturated Fat 0.9g | ||
Polyunsanturated Fat 4.1g | ||
Cholesterol 0mg | 0 % | |
Sodium 387600mg | 13366 % | |
Potassium 1150mg | 30 % | |
Total Carbohydrate 763.1g | 224 % | |
Dietary Fiber 27g | 108 % | |
Sugars, other 736.1g | ||
Protein 103.3g | 148 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3640
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