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Serving Size: 1 (1492g) | ||
Recipe Makes: 1 | ||
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Calories: 1230 | ||
Calories from Fat: 463 (38%) | ||
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Amt Per Serving | % DV | |
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Total Fat 51.4g | 69 % | |
Saturated Fat 18.5g | 93 % | |
Monounsaturated Fat 21.6g | ||
Polyunsanturated Fat 7.6g | ||
Cholesterol 115.1mg | 35 % | |
Sodium 1545.4mg | 53 % | |
Potassium 4047.4mg | 107 % | |
Total Carbohydrate 158g | 46 % | |
Dietary Fiber 20.1g | 80 % | |
Sugars, other 137.9g | ||
Protein 61.6g | 88 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1230
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