Try this Strawberry Mallow Cake recipe, or contribute your own.Suggest a better description
Preheat oven according to cake mix. Prepare cake mix according to directions on box. Set aside. Line bottom of a 9x13" pan with marshmallows. Pour cake batter over marshmallows. Combine strawberry jello & frozen - thawed - strawberries. Spoon over batter. Create a marble look. Bake until golden brown;cool. Can be seved w/whipped cream. Delicious moist cake. Submitted to HAMILTON JOURNAL NEWS by Sharon Moore, Hamilton OH...formatted to MM by Dolores McCann Posted to MM-Recipes Digest V4 #2 by Stu
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|Serving Size: 1 Serving (127g)|
|Recipe Makes: 12 Servings|
|Calories from Fat: 42 (11%)|
|Amt Per Serving||% DV|
|Total Fat 4.6g||6 %|
|Saturated Fat 0.7g||4 %|
|Monounsaturated Fat 1.9g|
|Polyunsanturated Fat 1.7g|
|Cholesterol 0mg||0 %|
|Sodium 473.7mg||16 %|
|Potassium 53mg||1 %|
|Total Carbohydrate 85.9g||25 %|
|Dietary Fiber 0.4g||2 %|
|Sugars, other 85.5g|
|Protein 5.3g||8 %|
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Calories per serving: 397
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