Try this Stuffed Shells recipe, or contribute your own.
Suggest a better descriptionPreheat oven to 350
Boil shells according to box instructions
Brown sausage
Transfer sausage to a medium bowl. Mix in ricotta, basil, parmesan, garlic, and egg.
Place 1 cup of marinara in bottom of casserole dish.
Fill each shell with ricotta filling and arrange in dish as tightly as possible
Top dish with remaining marinara and mozzarella cheese
Bake for 20-25min.
Top with Basil
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (2070g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 4108 | ||
Calories from Fat: 1982 (48%) | ||
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Amt Per Serving | % DV | |
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Total Fat 220.2g | 294 % | |
Saturated Fat 94.5g | 472 % | |
Monounsaturated Fat 81.9g | ||
Polyunsanturated Fat 29.4g | ||
Cholesterol 840.6mg | 259 % | |
Sodium 7714.8mg | 266 % | |
Potassium 4485.2mg | 118 % | |
Total Carbohydrate 310.5g | 91 % | |
Dietary Fiber 17.7g | 71 % | |
Sugars, other 292.8g | ||
Protein 210.6g | 301 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4108
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