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Name: Sugar cookies
Prep time: 30 min
Cook time: 30 min
Total time: 1 h
Yield: 84
Cuisine: American
Ingredients: 4 cup flour; 1/2 tsp table salt; 1 cup butter; 1 cup granulated sugar; 2 ea Eggs separated; 1 tsp vanilla extract; 3 Tbsp lemon juice

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INGREDIENTS

4 cup flour
1/2 tsp table salt
1 cup butter
1 cup granulated sugar
2 ea Eggs ; separated
1 tsp vanilla extract
3 Tbsp lemon juice

INSTRUCTIONS

Cream butter and sugar until light and fluffy. Add whole egg and beat well. Add egg yolk and beat thoroughly. Beat in vanilla and lemon juice. Add flour and salt. Divide dough in 4 parts and wrap each in plastic. Chill several hours. Roll to 1/8 inch. Place on lightly greased cookie sheet. Bake at 350 F for 8-10 minutes. Decorate. Makes 7 dozen.

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Nutrition

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Serving Size: 1 Serving (14g)
Recipe Makes: 84 Servings

Calories: 57
Calories from Fat: 21 (37%)

Amt Per Serving		% DV

	Total Fat 2.4g	3 %
	Saturated Fat 1.4g	7 %
	Monounsaturated Fat 0.6g
	Polyunsanturated Fat 0.1g
Cholesterol 10.8mg		3 %
Sodium 31.2mg		1 %
Potassium 10.7mg		0 %
Total Carbohydrate 7.9g		2 %
	Dietary Fiber 0.2g	1 %
	Sugars, other 7.7g
Protein 0.9g		1 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 57

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