Try this Sugared Crock-Pot Nuts recipe, or contribute your own.
Suggest a better descriptionSource: Renfroe Pecans
Preheat 3 1/2 to 4-quart slow cooker, uncovered, on high for 15 minutes. In warmed crock pot, combine nuts and butter and stir well. Add the powdered sugar, stirring to coat evenly. Cover crock-pot and cook on high for 15 minutes.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (587g) | ||
Recipe Makes: 1 Servings | ||
|
||
Calories: 3853 | ||
Calories from Fat: 3503 (91%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 389.2g | 519 % | |
Saturated Fat 80g | 400 % | |
Monounsaturated Fat 150.4g | ||
Polyunsanturated Fat 132.1g | ||
Cholesterol 244mg | 75 % | |
Sodium 659.5mg | 23 % | |
Potassium 2169.9mg | 57 % | |
Total Carbohydrate 72.6g | 21 % | |
Dietary Fiber 39.4g | 158 % | |
Sugars, other 33.2g | ||
Protein 76.5g | 109 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3853
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.