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Serving Size: 1 recipe (6376g) | ||
Recipe Makes: 1 | ||
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Calories: 10176 | ||
Calories from Fat: 8100 (80%) | ||
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Amt Per Serving | % DV | |
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Total Fat 900g | 1200 % | |
Saturated Fat 551.9g | 2760 % | |
Monounsaturated Fat 252.7g | ||
Polyunsanturated Fat 38.7g | ||
Cholesterol 3190.3mg | 982 % | |
Sodium 4088.5mg | 141 % | |
Potassium 9836.2mg | 259 % | |
Total Carbohydrate 317.4g | 93 % | |
Dietary Fiber 7.8g | 31 % | |
Sugars, other 309.6g | ||
Protein 251g | 359 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 10176
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