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Serving Size: 1 recipe (954g) | ||
Recipe Makes: 1 | ||
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Calories: 5215 | ||
Calories from Fat: 3526 (68%) | ||
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Amt Per Serving | % DV | |
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Total Fat 391.7g | 522 % | |
Saturated Fat 77.3g | 387 % | |
Monounsaturated Fat 262.8g | ||
Polyunsanturated Fat 38.6g | ||
Cholesterol 122mg | 38 % | |
Sodium 279.7mg | 10 % | |
Potassium 671.8mg | 18 % | |
Total Carbohydrate 394.7g | 116 % | |
Dietary Fiber 7.7g | 31 % | |
Sugars, other 386.9g | ||
Protein 33.5g | 48 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 5215
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