Try this Supersonic Smoked Peach Tasty recipe, or contribute your own.
Suggest a better descriptionSpray a Pyrex with PAM, top and bottom. Combine brown sugar and Bisquick. Add eggs and vanilla/almond. Add butter and cream/milk. Add peaches and cinnamon. Pour into Pyrex. Handle with care, slippery. Put at spare place on active smoker grid (220-290) for several hours. Cool and stash covered in fridge. Posted to bbq-digest by jprather@usa.net on Aug 29, 1999, converted by MM_Buster v2.0l.
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Serving Size: 1 Serving (1197g) | ||
Recipe Makes: 1 | ||
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Calories: 2282 | ||
Calories from Fat: 1160 (51%) | ||
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Amt Per Serving | % DV | |
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Total Fat 128.9g | 172 % | |
Saturated Fat 64.1g | 320 % | |
Monounsaturated Fat 41.4g | ||
Polyunsanturated Fat 10.3g | ||
Cholesterol 2390mg | 735 % | |
Sodium 882.3mg | 30 % | |
Potassium 1635mg | 43 % | |
Total Carbohydrate 211.8g | 62 % | |
Dietary Fiber 7.6g | 30 % | |
Sugars, other 204.2g | ||
Protein 78.3g | 112 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2282
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