Try this Swedish Meatballs #2 recipe, or contribute your own.
Suggest a better descriptionBrown onions in butter or margarine. Combine all ingredients except barbecue sauce. Mix well and shape into small balls about 1 inch in diameter. Brown well in baking pan in preheated 350 degree oven for 20 minutes. Arrange browned meat balls in a 2-1/2 quart heat-resistant glass bowl. Pour barbecue sauce over meat balls and heat for 20 minutes at 350 degrees or cook in an electric skillet. Insert colorful toothpicks to serve. From . Downloaded from G Internet, G Internet.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (159g) | ||
Recipe Makes: 12 Servings | ||
|
||
Calories: 224 | ||
Calories from Fat: 109 (49%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 12.2g | 16 % | |
Saturated Fat 4g | 20 % | |
Monounsaturated Fat 4.8g | ||
Polyunsanturated Fat 2.1g | ||
Cholesterol 189.5mg | 58 % | |
Sodium 130.5mg | 4 % | |
Potassium 158.1mg | 4 % | |
Total Carbohydrate 21.5g | 6 % | |
Dietary Fiber 0.5g | 2 % | |
Sugars, other 21g | ||
Protein 7.5g | 11 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 224
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.