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Serving Size: 1 (1026g) | ||
Recipe Makes: 1 | ||
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Calories: 2412 | ||
Calories from Fat: 1912 (79%) | ||
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Amt Per Serving | % DV | |
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Total Fat 212.5g | 283 % | |
Saturated Fat 127.1g | 636 % | |
Monounsaturated Fat 57.8g | ||
Polyunsanturated Fat 10.8g | ||
Cholesterol 1356mg | 417 % | |
Sodium 4231.2mg | 146 % | |
Potassium 1104.5mg | 29 % | |
Total Carbohydrate 110.3g | 32 % | |
Dietary Fiber 5.8g | 23 % | |
Sugars, other 104.5g | ||
Protein 38.5g | 55 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2412
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