Try this Sweet potatoes recipe, or contribute your own.
Suggest a better descriptionBoil sweet potatoes with the skin on them. Peel the skin off then mash them in a bowl. Add butter, brown sugar, white sugar, vanilla, lemon flavoring and ground all spice. Then add corn starch or flour and place in a flat pan. Place marshmallows on the top and put in oven at 350 degrees until marshmallows turn brown.
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Serving Size: 1 Serving (909g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 3374 | ||
Calories from Fat: 541 (16%) | ||
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Amt Per Serving | % DV | |
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Total Fat 60.2g | 80 % | |
Saturated Fat 37.8g | 189 % | |
Monounsaturated Fat 15.7g | ||
Polyunsanturated Fat 2.5g | ||
Cholesterol 156.9mg | 48 % | |
Sodium 841.3mg | 29 % | |
Potassium 367.7mg | 10 % | |
Total Carbohydrate 731.7g | 215 % | |
Dietary Fiber 0.7g | 3 % | |
Sugars, other 730.9g | ||
Protein 9.1g | 13 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3374
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