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Serving Size: 1 (1302g) | ||
Recipe Makes: 1 | ||
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Calories: 1740 | ||
Calories from Fat: 778 (45%) | ||
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Amt Per Serving | % DV | |
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Total Fat 86.4g | 115 % | |
Saturated Fat 34.4g | 172 % | |
Monounsaturated Fat 35.9g | ||
Polyunsanturated Fat 4.9g | ||
Cholesterol 345.6mg | 106 % | |
Sodium 638.2mg | 22 % | |
Potassium 4009.2mg | 106 % | |
Total Carbohydrate 134.3g | 39 % | |
Dietary Fiber 19.8g | 79 % | |
Sugars, other 114.5g | ||
Protein 106.1g | 152 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1740
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