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Serving Size: 1 recipe (7734g) | ||
Recipe Makes: 1 | ||
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Calories: 16101 | ||
Calories from Fat: 10033 (62%) | ||
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Amt Per Serving | % DV | |
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Total Fat 1114.8g | 1486 % | |
Saturated Fat 357.4g | 1787 % | |
Monounsaturated Fat 449.9g | ||
Polyunsanturated Fat 195.6g | ||
Cholesterol 3500.1mg | 1077 % | |
Sodium 16378.8mg | 565 % | |
Potassium 15583.6mg | 410 % | |
Total Carbohydrate 584.8g | 172 % | |
Dietary Fiber 22.4g | 89 % | |
Sugars, other 562.4g | ||
Protein 912.1g | 1303 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 16101
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