An easy and flavorful Thai Basil Chicken stir-fry recipe which you can prepare in 25 minutes at home. Serve with steamed rice for a homemade Thai dinner quicker than takeout or wait for delivery.
Oh, also sharing substitutes to make Thai Basil Chicken without a grocery store tip, using easy-to-find pantry ingredients. (read on to know more)
Let's make enjoy Thai Basil Chicken dinner tonight.
I did not grow up eating Thai Food but we love eating Thai for dinner many times a month. So, I'm big on research and testing to have all my restaurant favorite's recipes tested/tried to cook at home. You know, in my humble opinion, this has few benefits as well:
Isn't it amazing to cook at home after all?
Thai Basil Chicken
Thai Basil Chicken is one of my favorite Thai Chicken Stir Fry which I wanted to share with you since long.
Recipe is very simple and down-to-earth marriage of diced chicken, Thai Basil and few seasonings. Consider garlic, oil and salt on the house, rest you need followings ingredients to make Thai Basil Chicken at home:
For Stir Fry Sauce, you will need:
Thai Basil Chicken with Pantry Ingredients:
Use these substitute ingredients to make this dish at home with pantry ingredients:
Hope you will enjoy cooking Thai Basil chicken at home as much as I enjoyed sharing with you. Happy cooking!
See original recipe: https://www.chefdehome.com/re...
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View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 cups", (467g) | ||
Recipe Makes: 3 cups", | ||
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Calories: 485 | ||
Calories from Fat: 292 (60%) | ||
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Amt Per Serving | % DV | |
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Total Fat 32.4g | 43 % | |
Saturated Fat 7.8g | 39 % | |
Monounsaturated Fat 12g | ||
Polyunsanturated Fat 10.1g | ||
Cholesterol 113.4mg | 35 % | |
Sodium 1225.3mg | 42 % | |
Potassium 1584mg | 42 % | |
Total Carbohydrate 16g | 5 % | |
Dietary Fiber 4.5g | 18 % | |
Sugars, other 11.4g | ||
Protein 35g | 50 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 485
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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