Originally published as Tomato Basil Bread in Taste of Home's Holiday & Celebrations Cookbook Annual 2002, p178
This round breads' chewy crust pairs well with a steaming mug of soup. The pretty color and robust flavor are great conversation starters. —Darlene Hoefs, Schofield, Wisconsin
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|Serving Size: 1 (78g)|
|Recipe Makes: 10 Servings|
|Calories from Fat: 15 (7%)|
|Amt Per Serving||% DV|
|Total Fat 1.7g||2 %|
|Saturated Fat 0.4g||2 %|
|Monounsaturated Fat 0.5g|
|Polyunsanturated Fat 0.5g|
|Cholesterol 1.1mg||0 %|
|Sodium 373.4mg||13 %|
|Potassium 108.4mg||3 %|
|Total Carbohydrate 39.2g||12 %|
|Dietary Fiber 1.6g||6 %|
|Sugars, other 37.5g|
|Protein 7.2g||10 %|
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Calories per serving: 204
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