Very hearty chili, could eat with a fork.
Brown ground beef and add the rest of the ingredients. Let simmer for about an hour. Serve with sour cream, shredded cheese and crackers.
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Serving Size: 1 Serving (241g) | ||
Recipe Makes: 4 | ||
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Calories: 673 | ||
Calories from Fat: 511 (76%) | ||
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Amt Per Serving | % DV | |
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Total Fat 56.8g | 76 % | |
Saturated Fat 21.5g | 108 % | |
Monounsaturated Fat 19.6g | ||
Polyunsanturated Fat 1.2g | ||
Cholesterol 170.1mg | 52 % | |
Sodium 181.8mg | 6 % | |
Potassium 590.9mg | 16 % | |
Total Carbohydrate 1.6g | 0 % | |
Dietary Fiber 0.5g | 2 % | |
Sugars, other 1.1g | ||
Protein 36.2g | 52 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 673
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