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Serving Size: 1 recipe (4651g) | ||
Recipe Makes: 1 | ||
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Calories: 18673 | ||
Calories from Fat: 5583 (30%) | ||
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Amt Per Serving | % DV | |
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Total Fat 620.4g | 827 % | |
Saturated Fat 291g | 1455 % | |
Monounsaturated Fat 196.6g | ||
Polyunsanturated Fat 58.3g | ||
Cholesterol 2681.4mg | 825 % | |
Sodium 22716.3mg | 783 % | |
Potassium 8523.5mg | 224 % | |
Total Carbohydrate 2547.7g | 749 % | |
Dietary Fiber 129g | 516 % | |
Sugars, other 2418.6g | ||
Protein 730.1g | 1043 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 18673
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