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Serving Size: 1 recipe (11839g) | ||
Recipe Makes: 1 | ||
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Calories: 12887 | ||
Calories from Fat: 4543 (35%) | ||
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Amt Per Serving | % DV | |
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Total Fat 504.8g | 673 % | |
Saturated Fat 186.7g | 933 % | |
Monounsaturated Fat 202.6g | ||
Polyunsanturated Fat 56.5g | ||
Cholesterol 1768.3mg | 544 % | |
Sodium 21315.8mg | 735 % | |
Potassium 24782.1mg | 652 % | |
Total Carbohydrate 1412.9g | 416 % | |
Dietary Fiber 235g | 940 % | |
Sugars, other 1177.9g | ||
Protein 692.7g | 990 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 12887
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