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Serving Size: 1 recipe (6171g) | ||
Recipe Makes: 1 | ||
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Calories: 14055 | ||
Calories from Fat: 7808 (56%) | ||
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Amt Per Serving | % DV | |
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Total Fat 867.6g | 1157 % | |
Saturated Fat 248.6g | 1243 % | |
Monounsaturated Fat 365.7g | ||
Polyunsanturated Fat 189.8g | ||
Cholesterol 4571.7mg | 1407 % | |
Sodium 4833.1mg | 167 % | |
Potassium 12025.1mg | 316 % | |
Total Carbohydrate 471.3g | 139 % | |
Dietary Fiber 10g | 40 % | |
Sugars, other 461.3g | ||
Protein 1021.3g | 1459 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 14055
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