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Serving Size: 1 recipe (2722g) | ||
Recipe Makes: 1 | ||
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Calories: 4681 | ||
Calories from Fat: 2266 (48%) | ||
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Amt Per Serving | % DV | |
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Total Fat 251.7g | 336 % | |
Saturated Fat 72.4g | 362 % | |
Monounsaturated Fat 104g | ||
Polyunsanturated Fat 53.3g | ||
Cholesterol 1741.8mg | 536 % | |
Sodium 1714.6mg | 59 % | |
Potassium 5987.4mg | 158 % | |
Total Carbohydrate 0g | 0 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 0g | ||
Protein 567.4g | 811 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4681
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