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Serving Size: 1 recipe (4899g) | ||
Recipe Makes: 0 | ||
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Calories: 11947 | ||
Calories from Fat: 6414 (54%) | ||
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Amt Per Serving | % DV | |
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Total Fat 712.7g | 950 % | |
Saturated Fat 397.2g | 1986 % | |
Monounsaturated Fat 219.9g | ||
Polyunsanturated Fat 41.4g | ||
Cholesterol 8190mg | 2520 % | |
Sodium 3944.6mg | 136 % | |
Potassium 8024.5mg | 211 % | |
Total Carbohydrate 1118.2g | 329 % | |
Dietary Fiber 2.1g | 8 % | |
Sugars, other 1116.1g | ||
Protein 321.4g | 459 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 11947
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